Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
Rohit Shetty's Sooryavanshi has set the stage for many more cop movies.
These healthy small bites can be either boiled or steamed and then stir fried.
Rajesh Karkera/Rediff.com shares a special two-in-one recipe for the traditional kori gassi and chicken sukka.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
On Makar Sankranti, prepare these easy-to-make delectable recipes.
'My mother (Yogita Bali) tells me you were camera ready as soon as you came out of my womb.'
Ever thought of replacing milk in thandai? Then it's time you read this recipe.
Cooking a special meal for V-Day? Try these recipes.
Recipes from Reshma Aslam's kitchen diary. You can share your favourite recipes too!
Make your tea-time extra special with these crispy snack recipes.
The Centre is likely to introduce the Central GST and integrated GST bills in late November or early December in the ongoing session in the form of money Bills.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
"At present, there are two main rate slabs under which sa majority of goods are covered -- five per cent and 12.5 per cent -- which will now increase to three (five per cent, 12 per cent and 18 per cent).Will this result in multiple litigations is anybody's guess."
Start your day on an upbeat note with two good-for-you recipes.
We bring you traditional Bengali preparations to help celebrate Durga Puja.
Quick, delicious, recipes to be relished during the rainy season.
Why order Chicken 65 from a restaurant when you can make it at home?
'Imagine the message it sends to people. They will think tobacco cannot be a killer because LIC is investing in it.' 'The so-called rakshak (protector) has become a bhakshak (destroyer).'
Akshay and Sajid Nadiadwala started their journey three decades ago with 1993's Waqt Hamara Hai, and have collaborated with each other on 10 films in their long careers.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
'Let's get a woman to be the antagonist, who really throws me around and hammers the s**t out of me. That would be fun.'
Bring out your earthenware and clay pots, don your apron and get cooking!
Your guests will end up licking their fingers eating this dish!
This easy hack will help you turn your leftovers into something delicious.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
The Maharashtrian festival is incomplete without these traditional recipes.
'I'm following my heart and would like to go where the road leads me. I want to do things that will excite myself and people too,' says Tanushka D'Silva.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Reshma Aslam is sharing recipes from her kitchen diary.
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
Bethica Das, who lives in Sharjah, presents an innovative recipe.
Food blogger Swati Pareek tells us how to make this spicy side dish.
Here are four easy-to-make recipes that Rediff reader Reshma Aslam shared with us.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
Want to share your favourite recipe? Write to us!
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon. You can share yours too.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances